Let's make Air Fryer Turkey Bacon recipe. A quick, easy, and tasty recipe which results in perfectly crispy turkey bacon every time. Busy morning? No problem! Easy to make side dish right in the Air Fryer for breakfast. It's a fantastic way to enjoy a healthier alternative to traditional pork bacon!
Many people prefer turkey bacon compared to regular pork bacon as it has fewer calories and less fat, making it a leaner option for those looking to enjoy bacon without the guilt!
Making air fryer bacon ensures that it comes out perfectly crispy every single time. The hot air circulation in the air fryer cooks the bacon evenly, giving you that desirable crunch without the need for extra oil. It's the easiest way to get that satisfying crispy texture with less mess and excess grease, meaning you're not spending a lot of time on cleanup!
Did you know you can also cook bacon in the Oven without the mess? Try my Oven Baked Bacon Recipe and see!
With a cooking time of just a few minutes, you can have crispy, delicious bacon ready in much less time than frying or using an oven. This is especially beneficial for busy mornings when you need to prepare a quick breakfast without a lot of fuss.
Whether you're pairing it with eggs and toast for a classic breakfast, adding it to a salad for some extra crunch, or incorporating it into a sandwich, turkey bacon is a great way to enhance the flavor and texture of many meals!
Try using this turkey bacon recipe in my recipes for Loaded Bacon Cheese Fries (with Ranch), Easy to make Bacon Pancake Dippers, Famous Deviled Eggs with Crunchy Bacon, Bacon Ranch Pasta Salad, and Bacon Herbed Green Beans and Potatoes!
Ingredients & Equipment Needed for Air Fryer Turkey Bacon
- Turkey Bacon - Provides a leaner and healthier alternative to pork bacon. Brands like Applegate or Butterball are popular choices.
- Air Fryer - An essential tool for this recipe. A model like the Cosori TurboBlaze is recommended.
- Paper Towel - Useful for draining any excess grease after cooking.
- Airtight Container or ZipLoc Bag - For storing any leftover bacon.
How to Make the Best Air Fryer Turkey Bacon
- Set your air fryer to 375 degrees F and let it preheat for a few minutes.
- Place the slices of turkey bacon in a single layer in the hot air fryer basket. If necessary, cook in batches to avoid overlapping.
- Air fry the turkey bacon at 375 degrees F for 4 minutes. The bacon will start to curl at the edges and may flip naturally during this process.
- Open the air fryer basket, carefully flip the bacon slices, and straighten them as best as possible. Continue to air fry for an additional 2-3 minutes or until your desired crispiness is achieved. Remove the bacon from the air fryer and serve hot.
FAQs
Yes, you can use regular pork bacon, but it will have more fat and calories compared to turkey bacon.
Popular choices include Applegate and Butterball, but feel free to try different brands to find your favorite.
Storage & Freezing
Storage: To store leftover turkey bacon, place it in an airtight container or ZipLoc bag. This will keep it fresh for up to a week. Make sure the bacon is at room temperature before storing to avoid condensation and sogginess.
Freezing: For longer storage, you can freeze turkey bacon. Place the cooled bacon slices on a baking sheet lined with parchment paper, ensuring they are not touching. Freeze for about an hour or until solid. Transfer the frozen bacon to a ZipLoc bag or airtight container, separating layers with parchment paper. This method prevents the bacon slices from sticking together.
Reheat: To reheat turkey bacon, preheat your air fryer to 350°F and cook for 1-2 minutes. This will bring back the crispiness without overcooking. Increase the time slightly when reheating from frozen.
Substitutions & Variations
- Try various brands like Trader Joe's turkey bacon to find your favorite.
- You can opt for uncured turkey bacon to avoid added preservatives like sodium nitrates.
- If you prefer, you can use regular pork bacon, though regular bacon will have more fat and calories.
- For a vegan or vegetarian alternative, use plant-based bacon strips.
Pro Tips
- For the best results, make sure the turkey bacon slices are arranged in a single layer in the air fryer basket. This ensures even cooking and prevents overlapping.
- Turkey bacon can vary in thickness, so it's important to monitor the cooking time closely. Start checking the bacon towards the end of the cooking process at the 4-minute mark to prevent overcooking.
- If you prefer your turkey bacon more or less crispy, adjust the cooking time accordingly. For extra crispy bacon, add an additional minute or two. For softer bacon, reduce the cooking time.
- The quality of the turkey bacon can affect the final outcome. Brands like Applegate and Butterball are known for their good flavor and texture when air-fried.
Have you tried this Air Fryer Turkey Bacon recipe?
Please leave a comment below if you have tried making this recipe. I love to hear from you and enjoy reading about what you think. Be sure to tag @devourdinner when posting to social media. I can't wait to see your photos!
Cosori TurboBlaze Air Fryer
In this recipe I am using the Cosori Turbo Blaze Air Fryer. It is a basket style air fryer with plenty of room to make meals in. And you can even fine tune the settings for air temperature, speed, and time. A game changer when it comes to Air Fryers.
More Air Fryer Breakfast Recipes
- Sausage Patties in Air Fryer
- Perfect Air Fryer Hash Brown Patties
- Air Fryer Pillsbury Cinnamon Rolls
- Starbucks Cheese Danish Recipe (For the Air Fryer & Oven)
- Air Fryer Donuts with Biscuits
- Red Lobster Biscuits in Air Fryer
- Frozen Waffles in Air Fryer
- Air Fryer Biscuits (Canned Pillsbury Grands)
Turkey Bacon in Air Fryer
Ingredients
- 6 Slices Turkey Bacon
Instructions
- Preheat Air Fryer to 375F Degrees
- Place Turkey Bacon in hot air fryer basket6 Slices Turkey Bacon
- Air Fry at 375F Degrees for 4 minutes
- Tip: Turkey Bacon will curl on edges and flip naturally during air fryer process.
- Open Air Fryer Basket and carefully flip Turkey Bacon Over making sure to straighten bacon as best as possible.
- Air Fry for additional 2-3 minutes or until desired crispiness is reached.
- Remove from air fryer and serve hot.
Notes
- Store: Store leftover Turkey Bacon in a sealed container or ZipLoc bag for up to a week.
- Freeze: Flash freeze cooled bacon slices evenly spaced on a baking sheet lined with parchment paper, for about an hour or until solid. Transfer the frozen bacon to a ZipLoc bag or airtight container, separating layers with parchment paper.
- Reheat: Preheat air fryer to 350°F and cook for 1-2 minutes. Increase the time slightly when reheating from frozen.
Nutrition Disclaimer
All nutrition values are approximate and calculated by a plugin and are provided as a courtesy. Adding or subtracting ingredients will change the nutritional value.
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