Chocolate Chip Cookie Pie is a 100% success Easy Recipe!
I wish I knew where I found this recipe for Oatmeal Chocolate Chip Cookie Pie so many years ago, because it has been a family favorite for over a decade.
As a mom, I love that this pie whips up in really less than 2 minutes. I even keep these ingredients on hand because I never know when I’ll have a group over and need a quick dessert.
This fits the bill and I’ve always had people ask me for this recipe before they leave.
Chocolate Chip Cookie Pie is really as easy as pie!
Keep Pinning, Keep Sharing, Keep Commenting! We are loving it. Updated April 2020
How To make Chocolate Chip Cookie Pie
Let’s make this even easier, if that’s possible. When I say I whip this pie up in minutes, I mean minutes.
Step 1: In a bowl add brown sugar, eggs, cinnamon, vanilla, and Karo Syrup.
Step 2: With a spoon or fork, stir ingredients until combined. Super easy right?
Steps 3: Add chocolate chips and oats and give it a good stir.
Step 4: Now, pour the filling into a frozen pie crust and place pie in preheated 350 degree oven.
Step 5: Bake for 25-30 minutes. Yup! That’s it. I’m telling you, this pie is stupid simple.
If you didn’t take time to watch the video, go do that now. It’s a live video of when I made this pie over Thanksgiving and it truly is just that easy.
No edits, no speeding up time, it’s just super quick to throw the Chocolate Chip Oatmeal Cookie Pie together.
Of course it does take a few minutes to measure out ingredients but regardless, making Oatmeal Chocolate Chip Cookie pie is ‘Easy as Pie’.
I like to mix it all up in one bowl, there is just no reason to make a bigger mess than necessary. No need to get out a mixer, it’s just not that sort of recipe.
In the end all the chocolate will melt into the other ingredients and will make that yummy texture like a Pecan Pie has.
Speaking of Pecan Pie, I have Grandpa’s FAVORITE Pecan Pie Recipe. Oh my it’s good.
Now with any recipe let’s talk substitutions or better yet, add ins!
This Cookie Pie has the texture similar to a Pecan pie. The chocolate chips will melt in. So you can easily add Nuts & Raisins if you wish.
You can also substitute Quick Oats for Old Fashioned Oats, but the larger oats do give a wonderful texture that you will miss out on if you substitute.
In my home, my boys like it plain. But let’s be honest, a big scoop of Vanilla Bean Ice Cream is PERFECT on top!
Can I Freeze Cookie Pie?
Of course you can! Bake the pie and allow it to cool and wrap it tightly with plastic wrap. A Cookie Pie can be frozen for 4 months is properly wrapped.
How to Thaw Cookie Pie
Remove Pie from Freezer and place on counter to thaw. It will take a few hours. You can always heat individual servings in the microwave too.
Can I Substitute Quick Oats?
You can of course substitute Quick Oats, however the texture will change a little bit with the smaller thiner oats. But will still be delicious.
Can I add Nuts?
Oh, Nuts are delicious in this pie. I add about 1/2 cup of Walnut or Pecan Nuts and stir when I add the Chocolate Chips and Oatmeal.
I have served up this pie to hundreds of guests. That is no exaggeration. For years we have hosted groups in our home weekly and this is the standard dessert I serve.
Why? Well, because it’s so simple to make AND because I always get 5-10 people asking for the recipe before they leave.
If that doesn’t tell you it’s good, I don’t know what would. It’s also a favorite Pie of my boys so it gives me warm fuzzies to share it with others.
Every day is a holiday for something, right? Pi Day (March 14) is a day we celebrate regardless.
With so many great pie recipes it can be hard to choose which Pie to make. In my home you can expect to always see a Chocolate Chip Cookie Pie
But I’ve got a list of fantastic pies I’ve put together as well. So take a look at these amazing mouthwatering pies too.
Pin me for later, you don’t want to forget this recipe. Hover over the Photo and click on the Red Pinterest Save Button! 😉
- How to make No Bake Cookies
- Monster Cookie Recipe
- Homemade Oreos
- Snickerdoodle Cookies
- Easy Chocolate Chip Cookies
- Peanut Butter Brownies
- Magic Cookie Bars
- Blonde Brownies
- Peanut Butter Oatmeal Bars
- Sugar Cream Pie
- Peanut Butter Chocolate No Bake Pie
- Crumbl Copycat Chocolate Chip Cookie
Oatmeal Chocolate Chip Cookie Pie
- 2 Eggs
- 1/2 Cup Brown Sugar
- 1/2 Cup Light Karo Syrup
- 1 tsp Vanilla
- 1/2 tsp Cinnamon
- 3/4 Cup Oats *I sometimes add 1/4 cup more oats because I love it!
- 1 Cup Chocolate Chips
- 1 Frozen Pie Crust *Can use home made or refridgerated
- Preheat Oven to 350 degrees
- In a mixing bowl, combine eggs, brown sugar, Light Karo syrup, oats, vanilla, and cinnamon. Mix to combine. Add chocolate chips.
- Pour into a frozen pie crust. There is no need to bake the crust prior to baking pie.
- Bake for 30-35 minutes. I will watch it the last 10 minutes. Sometimes it’s done in about 25-30 minutes.