I’m glad you came to find out how you can make your own Fruit Waffle Cones too!  These simple desserts are so fun and everyone can make their own, which is a great activity at a group gathering.  Make your own Charcuterie Board of ingredients and let everyone make their own.  It will be a fun memory you will love.

Waffle Fruit Cones

They are also simple enough to pre-make and then pop in oven when ready to serve. Which is also perfect.

These Camp Fire Cones are so fun at a Family Reunion, or camping with your family.  But I love to let the teenagers make these when hanging out on a Friday night.  It spurs conversations and engagement with the kids and I just love that!

Waffle Fruit Cones

Quick Tip:

Make sure to have extra cones, because you will definitely want to go back for more!

Ingredients for Campfire Cones

Ingredients for Fruit Waffle Cones

  • Waffle Cones
  • Pound Bread
  • Fruit (Strawberries, Raspberries, Blackberries)
  • Marshmallows
  • Rolos
  • Chocolate Sauce

How to make Fruit Waffle Cones

  • Slice Pound Bread into small cubes
  • Wash and Cut Fruit into small pieces
  • In each Waffle Cone add small marshmallow to the bottom and begin layering Pound Bread and fruit.  Add marshmallows and Rolos and continue with pound bread and fruit until waffle cone is filled.  Make sure to tuck extra slices of fruit into the corners because you will want more, I promise. 
  • Wrap each waffle cone in foil.  Cones can be placed in campfire or in oven at 350 degrees for 4-5 minutes or until chocolate and marshmallows are melted and waffle cone is hot.
  • Open and drizzle with Chocolate sauce and enjoy!
  • Can I prep Fruit Waffle Cones Ahead?
  • Of course you can.  Make these in the morning and just keep them covered until ready to heat up. 
Campfire Cones
Campfire Cones

Substitutions

  • Maybe Chocolate isn’t your thing, that’s okay, We can still be friends! Try Pineapple with Caramel sauce and yellow cake
  • Peach with lemon cake and whipping cream
  • Raspberries with Lemon Poppy Seed Muffins cubed and a raspberry drizzle

How to Wrap Waffle Fruit Cones in Foil

How to Wrap Waffle Fruit cone
  • Use a large square of aluminum foil and place the filled waffle cone in the center
  • Wrap one corner around cone, followed by opposite corner
  • Fold down the top over the open end of the waffle cone.

The possibilities are ENDLESS!  I’d love to see the combinations you come up with.  Make sure to take those photos and Tag me @devourdinner.  I’ll share them on my social media when I see them too.

Okay, I’ve taught you how to make these, they are simple enough but now think out of the box with a little preparation you can pre-make these cones and take along Camping. Tell me how fun it would be to pull these out and surprise your friends and family. I mean really. So fun!

Fruit Waffle Cone

Not to mention they would be adorable at a themed Birthday Party too. I’m all about making memories, and the most simple are typically the most memorable. You don’t need to spend a lot of money or time to create the best sort of fun. Just do it!

Camp Fire Cones will always make me smile, filled with favorite ingredients sitting around a campfire enjoying the best company is truly heaven on earth!

Don’t stop with just Fruit Waffle Cones, I’ve got many more great Tin Foil Recipes for you!

Fun Dessert Recipes to Share

Waffle Fruit Cones
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Fruit Waffle Cones

Fruit Waffle Cones, these simple desserts are so fun and everyone can make their own, which is a great activity at a group gathering.  Make your own Charcuterie Board of ingredients and let everyone make their own.  It will be a fun memory you will love.
Prep Time10 mins
Cook Time4 mins
Course: Dessert
Cuisine: American
Keyword: Campfire Cones, Campfire Dessert, Waffle Cones, Waffle Fruit cones
Servings: 6

Ingredients

  • 6 Waffle Cones
  • 1/2 small Loaf Pound Bread or 1 Large Muffin Cubed
  • 24 Mini Marshmallows
  • 6 oz Strawberries or Fruit Sliced
  • 24 Rolos or Chocolate Candy Small Bite Size Candy
  • Chocolate Sauce Drizzle

Instructions

  • Slice Pound Bread into small cubes
  • Wash and Cut Fruit into small piecesIn each Waffle Cone add small marshmallow to the bottom and begin layering Pound Bread and fruit. 
  • Add marshmallows and Rolos and continue with pound bread and fruit until waffle cone is filled. 
  • Make sure to tuck extra slices of fruit into the corners because you will want more, I promise. 
  • Wrap each waffle cone in foil. 
  • Cones can be placed in campfire or in oven at 350 degrees for 4- 5 minutes or until chocolate and marshmallows are melted and waffle cone is hot.
  • Open and drizzle with Chocolate sauce and enjoy!

Notes

  • Cube Pound Bread or large muffins into small bite size pieces.  The smaller the better.  It’s easier to tuck into the cones.
  • Slice Strawberries thin and tuck into open areas between other ingredients
 
Did you make this recipe?Mention @devourdinner or tag us #devourdinner!
Waffle Fruit Cones
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