Who doesn’t love a good Kabob? Tater Tot Kabobs are loaded with cheese, bacon, and green onions and make a perfect snack or appetizer. We especially love dipping our Tater Tot Kabobs in a Cowboy Dipping Sauce.
Tater Tots don’t need to be served on a stick to be eaten at my house BUT, I do love seeing the smiles from everyone when they are. Haha.. Amazing what a little difference in presentation does for a simple frozen potato. So take the time and make these Tater Tot Kabobs. Your family will love them. I promise.
6-8 Servings | Ready in 25 minutes | Good for Appetizer or Snack
Why Tater Tot Kabobs?
Well, honestly…Why not? We make Tater Tot Nachos and love them on a Sunday Afternoon or while watching a game. Putting Tater Tots on a stick just makes them a great grab and go type snack that everyone loves. They are even perfect for a weekend BBQ too
Dipping Sauce:
I’m a dipper. I love to dip my food into amazing sauces. Of course you can dip Tater Tot Kabobs into Ketchup or even a Fry Sauce if you are familiar with what that is. We also dip into a Cowboy Sauce which is a combination of BBQ sauce and your favorite Ranch Dressing.
Appetizer vs Snack
Let’s not get to hung up on terms here. An appetizer is _-------------- typically served as a 1st course of a meal. To hold someone over until the main course has arrived. A snack is more casual hand held item to hold someone over until their next meal.
Quick Tip:
Add additional toppings that you love! If you love more bacon, add it! Make Tater Tot Kabobs personalized for your family or guests.
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Tater Tot Kabobs
Ingredients
- 1 2 pound Pkg Frozen Tater Tots
- 6 Slices Cooked Bacon cut into small pieces
- ¾ Cup Cheddar Cheese
- ½ Cup Diced Tomato
- ¼ Cup Diced Green Onions
- Kabob Sticks
Instructions
- Follow directions on frozen Tater Tots package for baking directions.
- Remove from oven and allow to cool for 2-3 minutes
- Slide 6 Tater Tots (short ways) on Kabob stick leaving a little room between each one and place back on baking sheet
- Sprinkle each kabob with Cheddar Cheese
- Garnish with diced tomatoes, Bacon, and green onions
- Place back into the oven for 3-5 minutes to melt cheese
- Remove from oven and serve with Western Dipping Sauce or Salsa
Notes
Nutrition Disclaimer
All nutrition values are approximate and calculated by a plugin and are provided as a courtesy. Adding or subtracting ingredients will change the nutritional value.
Sharon
Wow these look so fantastic and fun!!!
Devour Dinner
These Tater Tot Kabobs are so fun! And so addicting too!