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Frozen Biscuits in Air Fryer
Cooking Frozen Biscuits in Air Fryer makes light, fluffy biscuits that you can enjoy as an easy side dish or tasty snack! This easy recipe gives you the best results for cooked biscuits that are ready to enjoy in less time than using an oven!
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Course:
Bread
Cuisine:
American
Prep Time:
5
minutes
minutes
Cook Time:
12
minutes
minutes
Servings:
9
Calories:
99
kcal
Ingredients
9
Pillsbury Grands Biscuits
Frozen
Instructions
Preheat the air fryer to 330°F for 5 minutes. Spray the air fryer basket with non-stick baking spray.
Place frozen Biscuits into the air fryer basket in a single layer.
9 Pillsbury Grands Biscuits
(frozen)
Cook for 8 minutes, flip the biscuits over, then air fry for another 4-6 minutes.
Carefully remove hot biscuits from the air fryer basket and brush the tops with melted butter (optional). Serve hot.
Notes
*Air Fryer Frozen Biscuits Recipe tested with Cosori TurboBlaze air fryer
Storage
Store:
Store leftover biscuits in an airtight container or ziploc bag at room temperature for up to a week.
Freeze:
Once cooled, wrap each biscuit in plastic wrap and place them in a zip-top freezer bag. Frozen biscuits can last for up to three months.
Nutrition
Calories:
99
kcal
|
Carbohydrates:
13
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
0.3
mg
|
Sodium:
254
mg
|
Potassium:
60
mg
|
Fiber:
0.4
g
|
Sugar:
1
g
|
Vitamin A:
1
IU
|
Calcium:
13
mg
|
Iron:
1
mg