Air Fryer Peaches

This easy Air Fryer Peaches recipe delivers golden brown, perfectly caramelized peaches bursting with juicy sweetness and topped with a rich cinnamon sugar blend! In just minutes, you’ll have a delicious dessert with minimal effort, making it the ultimate treat for any peach lover!

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Course: Dessert

Cuisine: American

Prep Time: 5

Cook Time: 10

Servings:

Calories: 80kcal

Equipment

1 Air Fryer

Ingredients

2 Peaches Large
¼ teaspoon Ground Cinnamon
1 Tablespoon Butter
2 Tablespoons Brown Sugar
Olive Oil

Instructions

Slice Peaches in half and remove pit from center. 2 Peaches
Scrape out any excess pit from center using a spoon.
Drizzle a light coating of Olive Oil over cut side of peach and place cut side down into air fryer. Olive Oil
Air fry for 5 minutes at 350°F.
Meanwhile in a separate bowl combine brown sugar, cinnamon, and softened butter to form a paste. 2 Tablespoons Brown Sugar, 1 Tablespoon Butter, ¼ teaspoon Ground Cinnamon
Open air fryer and flip peaches over. Skin side down.
Place 1 teaspoon of butter mixture into center of each peach and continue to air fry for 5 more minutes.
Carefully remove grilled peaches from Air Fryer and place on dessert plates or in dessert bowls.
Garnish with granola, pecans, almonds, whipped cream, honey and / or caramel as desired.

Notes

Pro Tips

Use Tongs to flip hot peaches over and out of the Air Fryer. Peaches will become very hot when air fried and are difficult to pick up on their own. Using tongs helps to ensure you can lift grilled peaches without burning yourself.
When peaches are done in Air Fryer, allow to cool for a few minutes before taking a bite. The hot sugars will burn your tongue.
Adding Ice Cream, Sweet Whipped Cream, Honey, Pecans, Almonds and or Granola is a delicious way to garnish this lovely dessert recipe.

Storage & Make Ahead

Store: Keep air-fried peaches in an airtight container at room temperature for up to one day. Best fresh, but still tasty the next day.
Freeze: Freeze peaches on a baking sheet, then transfer to a freezer-safe bag for up to three months. Slight texture change when thawed.
Make Ahead: You can air fry the peaches ahead and quickly reheat them in the air fryer before serving for that fresh taste.

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