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Air Fryer Frozen Crinkle Cut Fries
Crispy crinkle cut fries made in the air fryer straight from frozen. This quick method gives you golden edges, fluffy centers, and perfectly cooked fries in under 15 minutes.
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Course:
Appetizer
Cuisine:
American
Prep Time:
4
minutes
minutes
Cook Time:
14
minutes
minutes
Servings:
4
Calories:
1
kcal
Ingredients
1
pkg
Crinkle Cut Fries
Salt
Instructions
Preheat Air Fryer to 400°F.
Spray the air fryer basket with cooking spray.
Place the crinkle cut fries in a single layer in the air fryer basket.
Air fry at 400°F for 14-16 minutes, giving the fries a shake in the basket half way through.
Remove fries from the air fryer basket and sprinkle with salt.
Serve hot with your desired dipping sauce, such as Ketchup, Mayo, BBQ Sauce, Cowboy Sauce, or Honey Mustard Sauce.
Notes
Recipe tested using a Cosori TurboBlaze Air Fryer
Tips
Place the amount of french fries you plan to eat and enjoy in a single layer. Make crinkle cut fries for 1-4 people at a time.
Dipping Sauces
Dip French Fries in your favorite sauces
Ketchup
Mayo
Fry Sauce
BBQ Sauce
Cowboy Sauce
Honey Mustard Sauce
Sweet and Sour Sauce
Storage & Make Ahead
Store:
Cool completely and store in an airtight container in the fridge for up to 3 days.
Freeze:
Freeze cooked fries in a single layer, then transfer to a freezer-safe bag for up to 2 months.
Reheat:
Pop fries back into the air fryer at 375°F for 3-5 minutes for crispy perfection.
Make Ahead:
Cook fries in advance, refrigerate or freeze, and reheat in the air fryer when ready to serve.
Nutrition
Calories:
1
kcal
|
Carbohydrates:
0.1
g
|
Protein:
0.01
g
|
Fat:
0.04
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.003
g
|
Monounsaturated Fat:
0.02
g
|
Sodium:
1
mg
|
Potassium:
1
mg
|
Fiber:
0.01
g
|
Vitamin C:
0.01
mg
|
Calcium:
0.02
mg
|
Iron:
0.003
mg