Sausage Links in Air Fryer
This easy air fryer recipe for cooking sausage links is a game changer, combining the efficiency and health benefits of air frying with the rich, comforting taste of perfectly cooked sausages! Whether you prefer pork, chicken, turkey, or plant-based link sausages, the air fryer makes cooking sausages super easy!
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Servings: 12
Calories: 61kcal
Ingredients
- 12 Sausage Links
Instructions
- Place the uncooked Sausage Links in the Air Fryer basket. Add as many as you want in a single layer. 12 Sausage Links
- Air Fry sausages at 370 degrees F for 8-10 minutes. Shake the basket halfway through the cooking time to ensure every sausage cooks evenly.
- When the internal temperature of the sausages reaches 160 degrees F, they are fully cooked. Remove and transfer the cooked sausages onto a paper towel to absorb any excess grease.
- Serve hot with your favorite breakfast items, such as hash browns, eggs, English muffin, waffles, pancakes, or biscuits.
Notes
Storage:
- Store: Store room temperature sausages in a sealed container or ZipLoc bag in the refrigerator for up to 4 days. Reheat in the microwave or air fryer at 370 degrees F for 2-3 minutes or until heated through.
- Freeze: Cool completely and wrap individually in plastic wrap or parchment paper, then place in a freezer bag or airtight container, and freeze for up to 2 months. Thaw overnight in the refrigerator before reheating in the air fryer or microwave as described above.
Nutrition
Calories: 61kcal | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.04g | Cholesterol: 14mg | Sodium: 127mg | Potassium: 50mg | Vitamin A: 15IU | Vitamin C: 0.1mg | Calcium: 2mg | Iron: 0.2mg