Crispy, golden perfection is just a few minutes away with this Frozen Chicken Cordon Bleu in the Air Fryer! A quick and easy dinner idea, this recipe lets you enjoy a classic dish with minimal prep, and it's perfect for busy nights or special occasions.
Place the frozen Chicken Cordon Bleu upside down in the preheated Air Fryer. 2 Chicken Cordon Bleu
Air Fry at 380°F for 18-20 minutes, flipping the chicken over halfway through the cooking time.
Remove the Chicken Cordon Bleu from the Air Fryer basket using tongs. Ensure the internal temperature has reached 165°F.
Serve hot.
Notes
This recipe was tested using a Cosori TurboBlaze 5.8qt Air Fryer.
Pro Tips:
Depending on the size of your air fryer basket, it may be able to hold 4-5 frozen Chicken Cordon Bleu. When cooking more than 2 at a time add additional time (1-3 minutes) to ensure chicken reaches proper internal temperature of 165°F.
Air fry the frozen Chicken Cordon Bleu upside down to begin with. After 8-10 minutes flip the chicken over to the right side up. This helps to keep the cheese inside and from bursting out during air frying process.
Storage & Freezing
Store: Store any leftover Chicken Cordon Bleu in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for the best results.
Freeze: To freeze, wrap the chicken tightly in plastic wrap or aluminum foil, then store it in a freezer-safe bag. It will stay fresh for up to 3 months. Thaw in the fridge before reheating.
Reheat: Reheat frozen Chicken Cordon Bleu in the air fryer at 350°F for 5-7 minutes, or until heated through and crispy.