This Air Fryer Smores recipe is a delicious dessert for satisfying your sweet tooth with gooey marshmallows and melty chocolate, all made simple with your trusty air fryer! Indoor S'mores are an easy dessert recipe that brings the fun of these campfire treats inside!
Start by preheating your air fryer to 350°F for 2 minutes. This helps ensure even cooking and gets your air fryer to the right temperature.
Place a graham cracker square in the air fryer basket, and top it with a large marshmallow. If you're using chocolate syrup, add a small dollop on the graham cracker before placing the marshmallow on top. This helps prevent the marshmallow from blowing off during air frying. 4 Graham Crackers, 4 Marshmallows. Chocolate Syrup
Heat the s'mores in the air fryer at 350°F for 3 to 5 minutes, or until the marshmallows are golden and toasty. Keep a close eye on them to prevent burning. Once the marshmallows are toasted to your liking, remove the basket from the air fryer.
Immediately place a mini Hershey's chocolate bar on top of each toasted marshmallow. Then, add another graham cracker square on top to complete the s'more. Return the basket to the air fryer for an additional 10-20 seconds. Do not turn the air fryer on; the residual heat will help melt the chocolate. 4 Hershey's Chocolate Candy Bars
Notes
This Air Fryer Smores Recipe was made using a Cosori TurboBlaze Air Fryer.Storage
Store: Store leftover s'mores in an airtight container at room temperature for up to two days.
Freeze: Wrap each s'more individually in plastic wrap or aluminum foil, then place them in a freezer-safe bag or container. They can be frozen for up to a month. Thaw at room temperature for about 30 minutes before reheating.
Reheat: To reheat stored or frozen s'mores, preheat your air fryer to 350°F and warm them for 1-2 minutes.