Air Fryer Toast
Why wait on a clunky toaster oven or heat up the whole kitchen when Air Fryer Toast comes out faster, crispier, and way more fun to make? This easy air fryer recipe delivers golden, crunchy slices in minutes - perfect for busy mornings, quick snacks, or those moments when a piece of toast with your favorite toppings just hits the spot.
Print
Pin
Servings: 4
Calories: 103kcal
Ingredients
- 4 sliced Bread
- 4 Tablespoon Butter softened
Instructions
- Preheat Air Fryer to 350°F.
- Spread softened butter on slices of bread. (One side only)
- Place buttered bread in preheated air fryer.
- Air Fry at 350°F for 5-6 minutes.
- (Optional) add additional butter to toasted bread if desired. Serve hot.
Notes
- Bread can be toasted with or without butter spread on. I find that when bread is buttered it will take 1 minute longer than if bread is not buttered.
- Recipe tested with Cosori TurboBlaze Air Fryer. Adjust time for your air fryer model.
Storage & Make Ahead
- Store: Let the toast cool completely, then place it in an airtight container or resealable bag at room temperature for up to 2 days.
- Freeze: Lay slices flat on a baking sheet and freeze until firm, then transfer to a freezer-safe bag with parchment paper between slices.
- Reheat: Pop toast straight into the air fryer at 350°F for 2–3 minutes, or 4–5 minutes if frozen, until hot and crisp again.
- Make Ahead: Toast several slices at once, let them cool, and store or freeze so you’ve got easy, ready-to-toast breakfast on hand all week.
Nutrition
Calories: 103kcal | Carbohydrates: 0.5g | Protein: 0.2g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 30mg | Sodium: 95mg | Potassium: 5mg | Fiber: 0.04g | Sugar: 0.1g | Vitamin A: 350IU | Vitamin C: 0.003mg | Calcium: 5mg | Iron: 0.04mg