Air Fry Taquitos
Say goodbye to soggy, microwaved taquitos and hello to golden, crispy perfection - straight from your air fryer! Whether you're throwing together a quick snack, feeding a crew on Taco Tuesday, or need something fast and melty after a long day, my Frozen Taquitos in Air Fryer method is the easy way to get that hot, cheesy, Mexican food fix without the mess, the wait, or the extra oil.
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Servings: 2
Ingredients
- 8 Taquitos Frozen
Instructions
- Preheat Air Fryer to 400F Degrees
- Place frozen Taquitos into preheated Air Fryer in a single layer as to not crowd to tightly or stack on each other. All room for air to circulate
- Air fry frozen taquitos for 9-11 minutes or until crispy golden on the outside
Reheat Taquitos
- Place previously cooked taquitos into Air Fryer at 350F degrees
- Air Fryer for 2-3 minutes or until hot.
Notes
*Recipe was tested with Cosori TurboBlaze Air Fryer
Air Fryer Tips
- Every Air Fryer heats a little differently. Time should be adjusted for your air fryer as needed
- Do not crowd or overload Air Fryer. Ingredients should be placed in a single layer allowing air to flow freely throughout basket.
- Flip items over half way through baking time. This insures perfect air frying!
Storage & Make Ahead
- Store: Let leftover taquitos cool completely before storing. Keep them in an airtight container or a ZipLoc bag in the fridge for up to 3 days.
- Freeze: If you’ve cooked a large batch, freeze any extras in a freezer-safe container. Place parchment paper between layers to keep them from sticking together.
- Reheat: Pop them back into the air fryer at 350°F for 2 to 3 minutes to bring back the crisp. Avoid the microwave unless you’re okay with softer taquitos.
- Make Ahead: These are best cooked straight from frozen, but you can air fry a big batch earlier in the day and reheat just before serving. Great for parties, game nights, or feeding a hungry crew fast.