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Cake Mix Cookies
Quick and Easy Cake Mix Cookies topped with a toasted marshmallow and chocolate ganache. A family favorite chocolate cookie.
5
from 1 vote
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Course:
Desserts
Cuisine:
American
Prep Time:
5
minutes
minutes
Cook Time:
9
minutes
minutes
Additional Time:
10
minutes
minutes
Total Time:
24
minutes
minutes
Servings:
72
Cookies
Calories:
162
kcal
Author:
Devour Dinner
Ingredients
2
Boxes Devil's Food Cake Mix
4
Eggs
¾
Cup
Oil
Topping:
36
Large Marshmallows
2
Cup
Powdered Sugar
¼
Cup
Cocoa
3
Tbs
Butter
1
teaspoon
Vanilla
3
Tbs
Milk -/+
Instructions
In a large bowl or stand mixer place both boxes of Devils Food Cake Mix, eggs and oil and mix to combine
Using a small 1in cookie scoop scoop cookies onto cookie sheet and bake at 350 degrees for 7 minutes.
Meanwhile, cut large marshmallows in half using kitchen scissors. Set aside.
Pull cookies out of the oven after 7 minutes and place 1 cut marshmallow on top of each baked cookie and place bak into the oven for 90-120 seconds.
Remove from oven and allow to cool on rack.
Repeat with remaining cookie dough.
In a small bowl sift powdered sugar and cocoa. Add softened butter into bowl and mix to cut butter into sugar/cocoa mixture.
Add vanilla and milk. You want a thicker consistency so you can pipe on top of cooled cookies
Place frosting mixture into a ziplock baggie and cut a tiny corner off. Drizzle a zig/zag across each marshmallow topped cookie.
Nutrition
Serving:
1
g
|
Calories:
162
kcal
|
Carbohydrates:
24
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
5
g
|
Cholesterol:
23
mg
|
Sodium:
128
mg
|
Sugar:
16
g