Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Grinch Cookies
Soft sugar cookie that is crispy on the outside and soft and tender on the inside. Your heart with melt over these Grinch Cookies
3.67
from
3
votes
Print
Pin
Course:
Dessert
Cuisine:
American
Prep Time:
15
minutes
minutes
Cook Time:
8
minutes
minutes
Servings:
24
Calories:
101
kcal
Ingredients
½
Cup
Butter
Softened
½
Cup
Sugar
Granulated
½
Cup
Powdered Sugar
¼
Cup
Vegetable Oil
1
Egg
½
teaspoon
Cream of Tartar
½
teaspoon
Baking Soda
1
teaspoon
Vanilla Extract
2
Cup
Flour
Green Food Coloring
Heart Candy Sprinkles
Instructions
Preheat Oven to 350 Degrees
Cream Butter and white sugar until light and fluffy. About 2 minutes
Add Vegetable Oil and powdered sugar and creaming the butter mixture together. This will take a minute or two to come together.
Mix in Cream of Tartar and Baking Soda as well as Vanilla Extract and add the egg. Mix all ingredients to combine.
Gradually add flour to mixture and mix well. Add flour 1 cup at a time.
Add green food coloring and mix
Using a small cookie scoop, scoop dough and roll in sugar in medium bowl. Then carefully place of baking sheets with parchment paper
Bake cookies for 7-9 minutes. Cookies are done when edges barely turn golden. Do not over bake
Allow cookies to cool on baking sheet for 2 minutes before moving to cooling rack.
Cookies need to completely cool before storing.
Nutrition
Calories:
101
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
17
mg
|
Sodium:
60
mg
|
Potassium:
26
mg
|
Fiber:
1
g
|
Sugar:
7
g
|
Vitamin A:
128
IU
|
Calcium:
4
mg
|
Iron:
1
mg