Allow butter to melt and add Marshmallows and White Chocolate Chips. Stir to coat marshmallows and white chocolate chips with butter and allow the heat to melt ingredients. Stirring will keep ingredients from sticking and burning to bottom of pan.
Remove from heat, stir Vanilla and Pinch of Salt
Add Rice Puff Cereal to melted marshmallow mixture. Stir with a large wooden spoon or spatula making sure all cereal is coated in marshmallow mixture.
Break up Oreo Cookies by hand. I like to make 3-5 pieces per cookie. Oreo Filling will naturally squeeze out and it’s fine. Don’t worry.
Add 3/4 of broken Oreos to Rice Krispie Mixture and gently stir. The filling will melt into the Krispies, it’s fine and only adds to the goodness.
Spray an 8×8 pan with cooking spray and pour Rice Krispie Treats into pan.
TIP: Wet your fingers with a little bit of water and shake it off. Use your moistened fingers to press the Krispies into the pan. Like Magic it won’t stick!
Add remaining Oreo pieces on top and gently press. Allow to fully cool before cutting.
TIP: Wet your fingers with a little bit of water and shake it off. Use your moistened fingers to press the Krispies into the pan. Like Magic it won’t stick!Rice Krispies Cereal vs Generic Brand ~ I have found that most generic brands work just fine in this recipe. The only downfall I have found is the rice puff cereal can break down easily which makes it difficult to stir ingredients together without breaking and crushing the cereal. Substitutions: Oreo Cookies - Use more or less depending on your preference and feel free to to substitute flavored Oreo Cookies in this recipe. Try Peanut Butter Oreos and use Peanut Butter Chips instead of white chocolate chip. YUMI prefer to butter or spray pan before placing Rice Krispie Mixture. It helps prevent stickingStore Covered or wrap individually to keep freshness