Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Instant Pot White Rice
Making Instant Pot White Rice is quick, easy and simple. This no fail recipe is easy enough for my boys to make too. Always have perfectly cooked rice
5
from
4
votes
Print
Pin
Course:
Side Dish
Cuisine:
American
Cook Time:
6
minutes
minutes
10
minutes
minutes
Total Time:
16
minutes
minutes
Servings:
4
Calories:
169
kcal
Cost:
.32
Ingredients
1
Cup
White Long grain Rice
1 ¼
Cup
Water
pinch of salt
Instructions
In a bowl rinse rice over and over until the water turns clear.
Put rice in Instant Pot with 1 ¼ cups water and a pinch of salt.
Close lid and Press Manual or Pressure Cook
Set to 6 minutes. Press the +/- buttons to adjust the time
Allow a 10 minute Natural Pressure Release before releasing the remaining pressure
Turn Instant Pot / Pressure Cooker off and Open Lid
Fluff rice with a fork and serve.
Notes
Substitutions:
Use Chicken Broth in place of water and add 2 Tbs Butter for a savory rice
Nutrition
Calories:
169
kcal
|
Carbohydrates:
37
g
|
Protein:
3
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
6
mg
|
Potassium:
53
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Calcium:
13
mg
|
Iron:
1
mg