Chocolate Symphony Pie

Chocolate Symphony Pie

This scrumptious pie is made with 3 simple ingredients. Hershey's Symphony Bar, Cool-Whip, and a Gramcracker crust. Don't let the lack of ingredients fool you. This pie is wonderful.
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Prep Time: 5 minutes
Total Time: 2 hours 5 minutes
Servings: 6


  • 1 8oz Cool Whip
  • 1 Gram Cracker Crust
  • 1 Kingsize Symphony Bar


  • In a microwave safe bowl, break up symphony bar into smaller pieces and melt in microwave. I prefer to only cook it for 30 seconds or less and then stir. You don't want ot burn the chocolate.
  • Once melted fold in Whipped Topping
  • Pour into prepared gram cracker pie crust.
  • Place in Freezer for 2 hours to set up. Remove from freezer 15 minutes prior to serving.