Cheesy Bread is so good and perfect as a side dish, appetizer or just to dip into your entree. Made with Sourdough bread the combination of flavors is perfect.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 6 People
- loaf Sourdough Bread Sliced
- 2 Jars 5oz Old English Cheese Spread Made by Kraft
- 1/2 Cup Butter
In a mixing bowl combine Old English Cheese Spread and butter.
Mix until fully combined.
Spread cheese on one side of bread and stack bread to make a loaf.
With any extra cheese spread, go back through and put cheese on the opposite side of the bread.
Wrap in foil and place in a 350 degree oven for 30 minutes.
Serve as a side dish or try dipping into a soup!